Mini Versions of Popular and Famous Cakes!

Helllooo there! Today we have round two of mini cakes, and this time we’re taking on some of the most popular and famous bakes out there! I had lots of fun baking up and decorating these guys, and I hope you enjoy them!

Supply List — some helpful stuff for making these

• Mini Cake Pan — this might technically be mainly for chocolate, but it’s oven-safe and great for cake too!
• Candiquik — this is my FAVORITE for dipping/drizzling/etc. You do have to color it yourself with oil-based food color since it only comes in white and chocolate, but I promise you it is 1000000o% worth it! It’s perfect melting consistency right out of the package, and there’s no need to add canola oil or paramount crystals to thin it. And it comes in a microwave-safe tray. And you can usually find it at Safeway and Target in the baking aisle. Need I say more? ?
• Oil-based food color set — for coloring the Candiquik

Print Recipe

Small Batch Yellow Cake

Servings

mini cakes

Ingredients

• 1 cup flour
• 6 T sugar
• 1/4 tsp baking powder
• 1/4 tsp baking soda
• 1/4 tsp salt
• 3/4 cup milk
• 6 T butter
• 1 1/2 tsp vanilla extract
• Small amounts of cocoa powder, food color, and sprinkles (optional)
• Frosting - I use this in the video: http://amzn.to/2xEYglO
• Candiquik - color with oil-based food color

Servings mini cakes Ingredients 1 cup flour 6 T sugar 1/4 tsp baking powder 1/4 tsp baking soda 1/4 tsp salt 3/4 cup milk 6 T butter 1 1/2 tsp vanilla extract Small amounts of cocoa powder, food color, and sprinkles (optional) Frosting - I use this in the video: http://amzn.to/2xEYglO Candiquik - color with oil-based food color

Instructions

1. Preheat oven to 350F.
2. In a medium size bowl, whisk together flour, sugar, baking powder, baking soda, and salt. Set aside.
3. In a microwave-safe jug, melt together butter and milk in the microwave. Mix in vanilla extract.
4. Pour wet ingredients into the dry ingredients and mix to combine. Pour into ungreased cake mold and add in mix-ins (cocoa powder, food color, sprinkles, etc.) if desired. Bake for 11-12 minutes, or until a toothpick inserted into the center comes out clean.

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